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330,00 kr.
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Rich and savoury, Natural Okumidori is fresh and sweet with a creamy texture, this tea is a favourite among our staff members. Rich green in the cup, it has a subtle coconut aroma. Made by slowly grinding Tencha leaves from the first harvest of the year on a stone mill, this is a magnificent Ceremonial Grade Matcha.
Obubu Tea Farms is a family-owned tea farm located in Wazuka, Kyoto Prefecture, Japan, renowned for its dedication to traditional, sustainable tea cultivation. The farm produces high-quality, organic Japanese teas, including sencha, matcha, and hojicha, with a strong emphasis on preserving the environment and maintaining a connection to local tea heritage. Obubu also offers immersive tea experiences, allowing visitors to participate in tea picking, blending, and tasting, while learning about the intricate process of Japanese tea production.
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