Japanese Green tea that has a more rustic look after the tea leaves have been toasted over charcoal. Hojicha is a very popular accompaniment with food in Japan, as it is both sweet and mouth-watering. The rustic structure results in the leaf tissue content being reduced and thus also the caffeine content.
This tea is from our producer Hoshino Seicha in Yame, Fukuoka, Japan.
Hojicha is also suitable as iced tea.
Sweet, nutty flavor.
Ingredients: Toasted green tea.