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Indian Chai

Fra: 8,00 

Chai is the name for tea in several countries. It is a hundred-year-old beverage that has played an important role in many cultures and its popularity is increasing over the rest of the world. The traditional recipe usually consists of: Heavy black tea (Indian Chai), full fat milk, a combination of different spices and a sweetener.

The added spices vary from region to region among households in India. The most commonly used are cardamom, cinnamon, ginger, clove and pepper. Indian Chai produces a calming and warming effect, acts as a natural digestive agent and leaves a wonderful sense of relaxation.

Rich in aroma. Sweet and rich.


Indian Chai is brewed in a preheated teapot

  • Serve 1 tsp of tea per cup.
  • Add water at 85-95ºC to the dry tea leaves
  • Brewing time: 3 – 4 minutes
  • The leaves can be used twice.
Choose size

100g, 200g, 500g

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