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Nepal Garden “Mist Valley”

Fra: 8,00 

Nepalese tea is very much like Darjeeling tea and in the last few years there has been increased awareness of it. The plantations are located in a very humid area at the foot of the Himalayas and creating an almost greenhouse-like state. The tea gives a soft, discreetly scented brew. The export of tea from Nepal is limited as the local demand for tea is large.

Soft and full-bodied aroma.

Clear
  

Preparation

Nepal Garden is best brewed in a preheated teapot.

  • Use 1 tsp. tea per cup.
  • Pour water at 95ºc over dry leaves
  • Brew for: 3 – 4 minutes.

The tea leaves give the best result by floating freely in a large sieve or teapot

Weight N/A
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